Grazing at the Kitchen Table| Thursday, October 1, 2015

A Fundraiser for Kitchen Table Advisors


Thank you so much to all who attended and supported our sold-out event! We look forward to seeing you at next year's Grazing at the Kitchen Table! 

Here's a look at the menuauction items, and photos from the event.

       Designed by Madeline Trait

       Designed by Madeline Trait

Join us for an evening to celebrate the economic viability of local small farms.

Thursday, October 1, 2015
6:30-9:30 pm
Dogpatch WineWorks2455 3rd Street, San Francisco

Featuring Special Dishes Prepared by Some of the Bay Area’s Finest Chefs


Highlighting Products Grown and Raised by Our Clients:

Bucio Organic Farm | Dinner Bell Farm | Early Bird Ranch | Fiesta Farm | Fifth Crow Farm | First Light Farm | Fogline Farm | New Family Farm

Photo Credits: Jayson Carpenter Photography


If you are interested in joining us to help run a successful event – we would love your help!

There are roles for folks who want to help get it set up and then be able to purchase a ticket and attend as a guest – and there are roles for folks who want to be behind the scenes helping create a magical evening for our community of chefs, farmers, and other folks who care deeply about the future of our food!


Oxheart Carrots


Chioggia Beets


Sugar Ann Snap Peas


And to our fabulous Host Committee:

Vicki Shu, VS Planning

Maggie Spicer, Whisk

Jonathan Sy-Quimsiam, Citi

Kevin Watt, Early Bird Ranch

Cynthia Wong, Morgan Stanley

Anna Zulaica, LinkedIn

Erica Dorn,

Leslie Keil, Hanson Bridgett

Pei-Ru Ko, Real Food Real Stories

Chris Mittelstaedt, The Fruit Guys

Jennipher Pham, Dropbox

Rahmin Sarabi, Good Eggs


With Generous Contributions to our Auction and Event from: